Dew N Plump Intense Hydration Slushie Face Mask
Description
What it is: A leave-on gel mask with a slushie texture that hydrates and strengthens your moisture barrier with mega-plumpers and encapsulated oil bubbles.
Skin Type: Normal, Dry, Combination, and Oily
Formulation: Mask
Highlighted Ingredients:
- Kalahari Melon and Baobab Oil: Encapsulated oil bubbles hydrate, condition, and nourish skin.
- Polyglutamic and Hyaluronic Acids: Mega-plumpers hydrate and bind moisture to the skin.
- SuperQuench Juice Complex: Custom blend of fruit juices (Barbados Cherry, Kalahari Melon and Starfruit) replenishes, revives and plumps skin with hydration.
Ingredient Callouts: This product is vegan.
What Else You Need to Know: This hydrating, noncomedogenic face mask has a slushie texture that immediately plumps the look of skin with hydration and strengthens its moisture barrier for up to 72 hours. It’s loaded with a SuperQuench Juice Complex, polyglutamic and hyaluronic acids, and encapsulated hydration-boosting oil bubbles.
Clinical Results: Testing showed:
- Instantly hydrates, locks in moisture, and improves moisture barrier and elasticity
After 1 week:
- 30% smoother skin
After 4 weeks:
- 100% agree it revives tight, thirsty skin
- 100% agree it leaves skin intensely hydrated
- 98% agree it plumps skin with hydration
How to Use
-Apply at night or as needed as the last step of your skincare routine.
-Using the spatula, apply mask to the entire face and neck.
-Massage into skin until all encapsulated oil bubbles burst.
-Pro tip: Designed to leave on, so there’s no need to rinse mask off.
-Rinse off the spatula and replace in the cap.
-Avoid eye area.
Recycling Instructions:
-The protective outer box is made of FSC material and is recyclable depending on your region; check your local guidelines.
-FSC certification ensures that Fenty Beauty by Rihanna’s boxes come from responsibly managed forests. The cap and handle are made with 55 percent PCR, aka post-consumer recycled material.
-The jar and cap are recyclable depending on your region; check your local guidelines.
-When you’re done, scoop—and use—the last of the goodness.
-Remove and discard the spatula.
-Rinse the jar and cap and recycle both.
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